New York Kitchen, Bath and Interior Design Ideas

Kitchen Specialist v. Home Improvement Centers

2010-08-11T09:02:00.000-07:00

Whether you are fixing a snack or creating a five-course dinner, your kitchen should be a delectable place, fragrant with savory memories, not one which leaves a bad taste in your mouth.

The majority of homeowners will only purchase one new kitchen during their lifetime. Because the kitchen is the heart of a house, it is extremely important that this room fulfills the specialized needs of the individuals who use it. Since most parents work, the kitchen is the one place where families can actually get together—it has become not only a space for nourishment but the center where family life takes place. A well-designed kitchen is considered to be the best return on your investment.

Kitchen specialists will custom design your space whereas the home improvement center wants to fill up your space. Home improvement personnel are basically salespeople, trained to get you to buy more than you’ll need. Home improvement centers are too diversified and don’t usually carry high-end products which, in the long run, will last longer than cheaper goods—remember the adage, “You get what you pay for!” Kitchen designers will save time by narrowing selections to fit your personal style and will save you money through professional discounts. A kitchen specialist will design a plan to fit your budget—the better the plan, the easier to keep costs low. The designer is always up on the latest trends, especially energy-efficient products.

Kitchen specialists have their own work crews or employ only those that deliver customer satisfaction. Numerous home improvement centers will subcontract a job which means they have no control over the work being done in your home. Because of heavy workloads, subcontractors often sell these jobs to unknowns. Thus you’ll have to deal with strangers who are basically concerned with getting paid as opposed to giving you quality work, which could cost you more down the line.

Problems can arise in any renovation but a kitchen specialist is prepared to deal with practical solutions. Home improvement centers are corporations and their employees are not trained to think outside the box. Because specialists are focused only on your kitchen, you can be assured that they will get the job done right the first time—giving you value that lasts for years.

Aster Cucine Debuts TIMELINE, New Signature Kitchen Collection With Workshop/apd

2010-07-31T14:15:00.000-07:00

Eurocucina 2010 set the start of the debut of TIMELINE, a new signature kitchen collection from ASTER Cucine, one of the world’s leading contemporary kitchen manufacturers, in special collaboration with New York design studio workshop/apd.

For the TIMELINE kitchen system, Matthew Berman and Andrew Kotchen, design principals at workshop/apd, drew upon the history of craftsmanship and artisanship in centuries past to create a kitchen collection with a “vintage” look and feel for contemporary life. Familiar but unconventional in a modern kitchen, the epoch collection features exquisite cabinetry, countertops and backsplash accents in the finest selection of materials including Venetian ceruse (a whitening compound used in the 16th century on human skin as well as cabinetry) applied to white oak; wire mesh inspired by French country cabinets, antique mirror glass; oxidized metal, weathered steel, and bronzed glass. Kitchens also can be “personalized”with art panels by famed Toronto artist Murray Duncan.

Having taken its cue from the centuries of craftsmen and artisans who spent time carefully selecting the best materials and working them with precision and skill, the TIMELINE kitchen system reflects the quality of the handmade and the patina of the hard worked, yet it is decidedly modern, clean-lined and efficient.

Available now to consumers in the U.S., TIMELINE will be on display starting in September at the award-winning New York City kitchen and bath design company Urban Homes Inc.

An ideal target for people looking for unique and luxurious design in the kitchen, ASTER Cucine also debuted four other kitchen collections at Eurocucina 2010 in Milan. Included is the new futuristic DOMINA, a trendy Italian kitchen that uniquely features custom cabinetry with end to end curves and without any straight lines. Other collections include the ease and simplicity of the classic AVENUE, merging the traditional with magical modern twists; the ultra-modern CONTEMPORA, which through strong design makes the most of its beautifully grained Tinoe wood and glossy lacquered surfaces, and the exquisite OPERA HALL, a classic take on the French idea of “Les Plaisirs de L’Isle Enchantèe,” with pieces rich in artistic and cultural references that date from the 1500’s to our present day.

About workshop/apd

With an emphasis on sustainable practices that directly affect how we live, workshop/apd specializes in high-end residential renovations, new home construction, and commercial development. Since its inception in 1999, the workshop brand has grown and now extends to custom furniture, lighting, accessories, products, and kitchen systems. Workshop/apd is the 2006 winners of the Global Green USA/Brad Pitt Sustainable Design Competition. In April 2010 the company launched RightFrame, a technology firm that automates home design to change the face and the carbon footprint of the suburban landscape. It combines smart, modern style and responsible living in a moderately-priced well-designed house. With offices in New York City and Nantucket, MA, workshop/apd is headquartered at 555 8th Avenue, 15th Floor, New York, NY 10018. Tel: 212.273.9712. www.workshopapd.com

About ASTER Cucine
Established in 1983 in Pesaro Italy, Aster Cucine is one the European leaders in innovative modern and kitchen design. Deeply pervaded by a "service oriented" philosophy, the company has developed a comprehensive company-product-distribution system geared to meet fully the aesthetic and functional requirements of each individual customer. Aster Cucine headquarters is located at Via Ferraro Manlio, 61100 Villa Fastiggi Pesaro, Milan, Italy. Tel. 877 890 3800 www.astercucineusa.com

About Urban Homes, Inc.
Urban Homes is an award-winning kitchen and bath design showroom that offers “one-stop shopping” with talented in-house kitchen designers as well experienced installation crews. The company features a wide variety of custom and semi-custom cabinetry as well as numerous countertop, flooring, appliance, light and hardware products. By combining outstanding service, extraordinary craftsmanship and sensible pricing, it has built a reputation as a firm that builds relationships first. The Urban Homes Showroom is located at 325 West 16th Street, (between 8th & 9th Avenues), New York, NY 10011. 212.246.7700 www.uhny.com

Italian Kitchen Design

2009-02-18T08:00:00.000-08:00

Kitchen Styles - Aster Cucine

ASTER CUCINE - Established in 1983, Aster is today a young and dynamic company, always ready to interpreter the new trends in the market in terms of product and service. The firm is deeply pervaded by a "service oriented" philosophy that has developed a comprehensive company-product-distribution system geared to meet fully the aesthetic and functional requirements of each individual customer. The painstaking care taken to produce top quality products with an innovative design, a distinguishing mark since the very beginning of our activity, is supported by a network of highly qualified sales outlets with staff who know how to design kitchens with the utmost professionalism, and most of all equipped with a wide range of models in a great number of variants which, together with the availability of made-to-measure articles, and colors produced to match customer samples, practically making a whole world of design possibilities available.

MODERN KITCHENS - The modern kitchen collection by Aster contemporary design that with the numerous innovative solutions allows to project an exclusive and unique environment in your kitchen.

Urban Renewal

2009-02-16T11:05:00.000-08:00

SIGNATURE KITCHENS & BATHS - SPRING 2009

Lower East Side - Aster Cucine kitchen cabinets

Their lovely lair tucked tidily amid Manhattan’s trendy Lower East Side, this small family is enamored of entertaining. Their culinary quandary? Boxed-in by four walls, the claustrophobic kitchen made navigation near impossible. To give them some breathing room while breathing new life into their lethargic layout, the homeowners hired Derek Zylewicz and Laura Husni of Urban Homes.
After some considered planning, Zylewicz and Husni accomplished their objectives in spades. The designers gutted the existing room, a move that enabled them to tie the new kitchen to the living and dining areas. The result is a unified space characterized by clean lines and smooth continuity.
They punched up the cohesive ante even more so via their choice of three-quarter-inch-thick Caesarstone Blizzard counters, which continue along the perimeter of the
cabinetry and descend to the floor. Also,the contrasting two-toned Aster Cucine cabinetry—walnut and white high-gloss lacquer—add a distinctively retro-esque riff that accompanies the aesthetic used throughout the rest of the home. And the minimal application of grout-work in the oversized tile backsplash helps round out the seamless assembly.
The result: a chic-and-serviceable gourmet’s delight perfectly befitting of its
fashionable Big Apple locale.

DESIGNER
Derek Zylewicz and Laura Husni
Urban Homes, Inc.
724 11th Ave.
New York, NY 10019
212.246.7700
http://uhny.com/

SPECIAL FEATURES:
- Oversized tile backsplash with little grout for a seamless clean finish
countertop that continues alongside the cabinets to thefloor for a unified look
- 3/4-inch-thick countertops
- two-toned cabinets

DIMENSIONS:
15 x 8
PRODUCTS USED
Cabinetry: Aster Cucine
Flooring: Quarter sawn oak
Countertops: Caesarstone Blizzard
Sink(s): Blanco
Faucet(s): Blanco
Refrigerator: Liebherr
Range: Jenn-Air
Dishwasher: Miele
Lighting: Design Within Reach, Nunzia Carbone
and Tiziano Vudafieri, Zaneen Polidemo Five-Light Flush Mount
Wallcovering: Tiled backsplash and paint

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Kitchen Design Ideas - Budgeting and getting started

2009-02-16T10:59:00.000-08:00

Where to begin
Ok, now you know your kitchen or bathroom remodeling needs, but you still don’t know where to begin! It may seem like the list of things-to-do is endless, but don’t worry, just follow the steps below and take our advice. You’ll be on your way in no time!
1. Decide What You Want
What is the main purpose of remodeling your room? To add extra space, upgrade the kitchen/bathroom, improve security, make changes for health reasons, or just to improve your living space
What are your options? Is there room to expand into the back/front yard or is there enough room to redesign using the existing floor space?
What are your priorities? Figure out what you what to change the most, and what can you keep or just update
Get input from all members of your household – find out their needs and wants
Consider short-term and long-term implications of your renovation decisions (Will you have more/any children, how long you plan to live in this house, will your choices increase/decrease its resale value?)
2. Collect Ideas and Information
Read magazines and books to get an idea of the ‘look’ you want
Make a clip book of all the pictures and ideas that represent your taste and style
Watch related television shows and record episodes you particularly like
Visit home shows and manufacturer/supplier showrooms
Talk to relatives, friends and co-workers that have renovated. What have they learned, what would they recommend
3. Determine Your Budget
Break down your priorities and figure out what you are willing to spend the most money on
What’s the total amount you are willing to spend?
How much can/are you willing to borrow?
CONTROL YOUR BUDGET
The most important part of any remodeling project is making sure you don’t go over your budget. Doing so can lead to settling for unexpected options, disagreements with contractors and worst case, an unfinished room. Follow these steps below to make sure you get the most for your money!
Make sure you visit a showroom and see exactly what you are buying and check out the quality for yourself.
It is recommended to have a retailer visit your home before accepting a quote for the design and installation of the room. Once they have completed a survey, you should get a full quote for the project.
Most deposits don't exceed more than 25% of the total contract value. Try to get a written schedule of payments upfront so there are no misunderstandings along the way.
It's best to wait until all your goods are delivered before you pay in full. Companies that ask you to make a full payment ahead of delivery have your money – but you don’t have your appliances.
Be aware of everything in a written contract before you sign it. Some ‘Terms and Conditions’ have expensive cancellation fines.
REMODELING GUIDE
Most of your remodeling budget will likely go towards the things you just can’t live without such as a sink, dishwasher and refrigerator. Therefore, selecting quality appliances that will give you the most for your money is essential! With the abundance of brands, styles, colors and technologically advanced machines, it’s hard to weed out the good and the bad and pick what’s best for you. Luckily, we put together a few guidelines to make this process much easier!
Dishwasher – Look for brands with low energy consumption, a delay timer and an economy cycle or half-load button, all which will result in saving water, and saving money.
Refrigerator – One feature worth paying for is a new design to prevent frost build-up. By circulating air inside the freezer compartment rather than using a defroster, you can say goodbye to freezer burn!
Sink – Materials include stainless steal, which can withstand more abrasions, is hygienic and trendy, and fireclay and ceramic which are more traditional for their solidity and wide-range of colors.
Oven – Multi-functional ovens may be worth the investment. Traditional cooking and fan assisted cooking and grilling is increasingly popular. The combination also provides cooks with more options such as browning and thawing.
Range – Ranges are either free-standing or built-in. Picking one out depends on the design of your kitchen and the features you want. Worthwhile accessories include a cooker hood, splash back, grill, griddle plates, rotisserie, wok burner and fish-kettle burner.
Tap – A cost-efficient option is the three-way or tri-flow taps which takes away the need for bottled water or other purification system. New models also offer dual-flow for hot and cold filtered water.
Countertops – Formica and Corian are some of the most common surfacing materials, however new trends such as CaesarStone®, a non-porous heat and chip resistant stone.
Flooring – The cost of installing can be as much as the material and harder options such as tile can be tiresome to stand on too long. Softer, more absorbent materials include cork, carpet or vinyl and most of the time, are much cheaper.
MANAGE YOUR PROJECT
DON’T do it yourself. Remodeling a bedroom, dining room or family room is very different than taking on the challenge of a kitchen or bathroom. A specialized designer should be brought in to figure logistics, suggest proper materials and make a functional and cost efficient room that specifically reflects your taste, style and personality. This is NOT a do-it-yourself project!
DO think of resale value. You may be happier than ever in your home from the location to the neighbors, to the town and your property, you may think you’ve settled for good – but don’t be too sure! Sometimes being too ‘unique’ means regrets down the road, so especially for your first remodeling project, we suggest sticking to the basics and put thought into what others would like about your kitchen, as much as you. Someone else might own it one day and you’ll want to make sure you get your moneys worth!
DON’T overspend! Set a budget at the beginning of your project including room for additional charges, and don’t go over that amount - no matter what! Be proactive and figure out what you want during the months leading up to the renovation. If you want more than you can have, make a conscious decision to pick one or the other based on necessity and future projects, if one can or can’t be added down the road.
DO pick a qualified professional. Choose several designers in your area; meet with each of them and trade ideas and suggestions. Make sure they’re qualified; ask to see past projects and/or a portfolio and discuss your budget. It’s also a good idea to ask for references and checkout their showroom or store if possible. Pick the designer that satisfies your taste and style most. You should never be persuaded to do anything you don’t like or that’s too high-end for your budget. A good designer will work closely with you until your dream home comes true.

Kitchens

2009-02-16T10:41:00.000-08:00

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Kitchen Styles - Cabinets - The Box

2008-12-08T14:02:00.000-08:00

Cabinets - The box
First you should understand what lies behind the cabinet door—the cabinet box. Your response may be a smug, Duh! But cabinet construction can get complicated rather quickly. There’s more going on than you might think. It breaks down by:
Framed construction
Frameless construction
In framed cabinets, wood joinery holds the parts together. Horizontal rails and vertical stiles secure the door to the box. In frameless cabinets, special hardware fittings do both jobs. Because no rails or stiles block the way, frameless cabinets offer slightly easier access to their interiors.
You might be surprised to learn that solid wood rarely forms the cabinet box. It’s more often used in face frames and doors than in the larger side panel parts. That’s because it tends to warp—a special concern in the kitchen where the moisture level changes frequently. But in the doors, using multiple strips of lumber in a variety of sizes can reduce the warp factor. A “floating” panel might also be used. The panel floats because instead of being glued to the doorframe, its edges sit between wooden grooves, allowing the wood to move more freely with changes in the kitchen’s humidity.
Box materials typically contain wood chips, other wood by-products, and synthetic additives to make them especially strong and warp resistant.
Your options for box material include:
Plywood
Particleboard or furniture-grade flake board
Medium-density fiberboard.

Frame vs Frameless
All have solid reputations for durability and screw-holding power, particularly plywood. Medium-density fiberboard has gained a following for its ability to be formed into door and drawer heads and other decorative features. Furniture-grade flake board offers a stronger alternative than particleboard, which you’ll pay the least for.
Often the door and box will be constructed of different materials. A cabinet door might be solid maple and the sides plywood covered with a maple veneer. The same finish would be applied to both, unifying the look. Or you may decide you want different tones on the door and the sides to add contrast.
You’ll want to make sure you know if the finish you like requires a certain base material, and you’ll want to check out examples of your manufacturer’s work. Beware of staples! Staples will pull apart. You want cabinets with thick panels that have been corner blocked and glued or fastened with screws.

CaesarStone is GREENGUARD Certified!

2008-09-08T07:37:00.000-07:00

CaesarStone is GREENGUARD Certified!
CaesarStone, the original quartz surface manufacturer has broadened its eco-friendly commitment with its recent GREENGUARD certification. This latest certification is just one of several that the company has received in its continuous commitment to the environment in the past 20 years.
The GREENGUARD Certification Program is an industry - independent, third-party testing program for low-emitting products and materials.
GREENGUARD establishes acceptable indoor air standards for indoor products, environments, and buildings.
GREENGUARD Children & Schools standard, which evaluates the sensitive nature of school populations combined with the unique building characteristics found in schools, and presents the most rigorous product emissions criteria to date.
CaesarStone has and will continue to improve its commitment to the environment, utilizing the latest and best methods to ensure that it delivers an eco-friendly product. CaesarStone's continuing mission is to keep the earth as beautiful as the products it provides. For more information about GREENGUARD, please visit: www.greenguard.org.

Miele Refrigerator Line - MasterCool

2008-08-08T17:18:00.001-07:00

Miele announces its first refrigerator line for the North American market. The Miele Mastercool refrigerator will officially launch April 2008 with a sneak preview at the International Builders' Show in Orlando, FL, in February and the Kitchen and Bath Industry Show in Chicago, in April.
The MasterCool line, which will also include freezers and wine coolers, are based on a modular design concept allowing for limitless combinations and location flexibility when designing a kitchen environment. Three types of installation are available: Framed Stainless – a standard stainless design that remains a popular, classic look right out of the box; 2) Framed – allows models to be installed proud flush of the surrounding cabinetry and provides a frame for custom cabinet panels; and 3) Fully Integrated – frameless, solution where the refrigerator disappears into the cabinetry surrounding it. A bottom mounted ventilation system integrates/disappears fully as well.
In the introductory phase, the modular components for the refrigerator and freezer will come in classic 18, 30, and 36-in width dimensions and the wine cooler in a 24-in width. By combining refrigerator/freezer components, MasterCool appliances will easily nest inside the typical niches of 48, 54, 60, 66, and 72-in wide, depending on the products selected. An in-door water/ice dispenser is available on the 18-in freezer tower while ice makers are standard in all other freezer compartments (including freezer columns and bottom mount freezer.)

Kitchen Styles - Lifestyle Considerations

2008-08-07T09:16:00.000-07:00

Nothing is more disruptive in a family's lifestyle than a major kitchen renovation project. Most family members spend a great deal of their time at home in the kitchen. This important room is used to prepare meals, for informal eating, and as a casual gathering place for family and friends. People soon realize how important the room is when its torn apart during renovations, even the simple task of making a cup of coffee becomes a major undertaking without a kitchen. It is therefore critically important that tear out and new installation are coordinated during the design phase to minimize down time. If you want a real life definition of angry, tell your family that the kitchen will be down another week because you forgot to order something or your dimensions were wrong and you have to re-build a cabinet.
Most experts agree that a kitchen renovation project will return almost 100% on investment when the property is sold. Surveys by the real estate industry show that a kitchen is one, if not the most, important feature with potential purchasers. Real estate agents have told me that the quality of the kitchen often makes or breaks the sale.
Kitchen design is very subjective, there are few hard and fast rules. A feature or layout that is perfect for one person is far from perfect for another. The issue of lifestyle and how it revolves around the kitchen is very unique to each family. In most cases, the family, usually the prime user of the kitchen space will have very definite ideas on what is needed and what the end result has to be to meet their needs. Often they have been looking through magazines, drawing rough floor plans, measuring, and dreaming about their ideal kitchen for quite some time.
During the initial look at your existing kitchen, research all of the information about new products and features on the market. Ask yourself questions about your requirements and put ideas on paper. Combine your notes and rough drawings along with accurate measurements and attempt to come up with two or three floor plans. I don't normally try to radically alter anything that will change a major feature that is important to me or my family; however, I will look at alternatives if I see something that is unsafe or very poorly designed. Try to incorporate the most important desires in alternative plans.
There are a few issues you should address during your initial look at the kitchen. Ask questions so that you understand all the needs. Consultants call it a needs analysis study, and although I don't go in for fancy titles, I think the term applies in this case. Discuss the existing kitchen space and layout with all the primary users of the kitchen in your household, listing the good and bad points of the design. Investigate the traffic patterns in and through the kitchen. Analyze the day to day meal preparation tasks. Try to formulate a "normal" daily meal preparation routine. Questions should be asked about your family's desire to do more in the kitchen. Is there a hobby or area of interest, such as baking, that you would like to do more of if the added space or facilities were available.
Do you feel that a lot of walking or movement is necessary during meal preparation? Ask whether or not cleaning up after meals seems to be a monumental task. You may not solve that problem, but it may be reduced by simple layout changes. You or your family might want to entertain more in the kitchen, and formally in the dining room, if the kitchen space and functionality of the room could be improved upon.
Discuss your family's wish list. If space or money was no object, what would you like to have in your dream kitchen? Discuss topics such as lighting, both area and task illumination, kitchen seating needs, as well as appliance upgrade needs. There are other areas that can be discussed which may surface during your investigation. I've found being a good listener and asking many questions to be the best approach.
Kitchen design is a difficult process because everyone's needs and desires are different. I've designed and built cabinets and workspaces for kitchen renovation projects that I wouldn't have in my own personal kitchen and I'm sure the reverse is true. Kitchen design is based on very personal and individual tastes.
Two design "rules" that seem to true in every case deal with color and illumination. Light color or natural wood cabinets tend to brighten and visually enlarge a space. Improved general and task lighting always enhances the project. Older kitchens seemed to have dark cabinets and poor illumination which gave you the impression you were in a cave. Yesterday's kitchen was simply a place to prepare the meal, clean up and leave the room. Today's lifestyle is very much focused on the kitchen as a gathering place for a wide and varied number of activities, the room has to be bright, seem large, be functional, and adapt to many of those activities. Take your time and investigate all the alternatives as the planning stage is a very important process of any kitchen renovation project.
There are many styles of kitchen layouts including the L Kitchen, galley, U shaped and Island style, which can present many human traffic problems. However most kitchen designers agree that the sum of all the legs in a work triangle in any style of kitchen, being the triangle formed by distances between the fridge to the stove to the sink and back to the fridge, not be less than ten feet and not greater than twenty-five feet. If the sum of the legs in the work triangle is too small, people will be tripping over each other and if too large, food preparation could be a very tiring task. I analyze this work pattern each time I design a kitchen layout and it's proven to be a valuable exercise.
If you feel intimidated by the kitchen design process you may want to investigate the possibility enrolling in design courses that are offered by some community colleges in your area. Investigate the possibility of seminars offered by local, provincial, state, and federal trade associations. There is a national Kitchen and Bath Association, listed in the phone book of most large cities that may have information.
Kitchen design is a very important function, so much so that there is a Certified Kitchen Designer certification program. These individuals that are certified usually specialize in this area exclusively which illustrates how vast the kitchen renovation field has become. There is a good living to be made with a great deal of satisfaction in the kitchen renovation field. However, like all specialized trades, knowledge comes from learning and the greatest teacher is experience. Read books (I buy and read every book I see on kitchen cabinetmaking and design), attend seminar and training programs, and analyze every kitchen you come across for ideas and techniques.
There are certain accepted standards associated with kitchen cabinetmaking. Counter height, space allowance between base and upper cabinets, cabinet depth, as well as the space required for refrigerators and stoves.
These dimensions are not cast in stone but are generally accepted in the industry particularly by accessory and appliance manufacturers. The width of the majority of stoves is thirty inches and most refrigerators require thirty-three inches for proper installation. Normally, a thirty-one inch space is designed into the plan for stove installation. This gives us one half inch on each side of the stove so that it can be easily removed and replaced during cleaning or repair.
Refrigerators are not quite as standard as stoves but a good rule of thumb is to allow thirty-three inches for this appliance. The norm on most fridges is approximately thirty-two inches; however, check the existing appliance, or the one you plan to buy, before building. I was a little embarrassed on one occasion when an off standard fridge would not fit in the thirty-three inch space that I allowed between base cabinets. This situation is rare but it's a reminder that you cannot take sizes for granted.
Kitchen design is one of the most critical components in a renovation project. Take your time, investigate all the options, and the end result will most probably meet all your expectations.

Granite Countertops and Your Health

2008-08-06T16:04:00.000-07:00

By Matthew Marin
August 04, 2008 - With the increase in sales volume of granite countertops and more stone being imported from numerous countries, reports of countertops with elevated levels of radon, a radioactive gas that can cause lung cancer, are coming from the more exotic and strained stone varieties from Brazil and Namibia, The New York Times reports. Today, the National Kitchen & Bath Association (NKBA) addressed concerns, stating that it has long recognized the carcinogenic effects of radon in the home and, as a result, recommends that consumers planning to remodel a kitchen or bath consult with an NKBA-certified designer.The Natural Stone Council (NSC) recently announced its support for granite as a safe, natural material for indoor use based on research including an independent study funded by the Marble Institute of America (an NSC member) and newly issued U.S. Environmental Protection Agency (EPA) statements reaffirming that granite poses no health risk. Makers and distributors of competing countertop materials have made allegations periodically over the past decade that granite countertops may emit dangerous levels of radon and radiation. The Marble Institute of America has disputed such claims, stating that granite contains uranium and other radioactive materials like thorium and potassium, but the amounts in countertops are not enough to pose a health risk.

INVENTIVE SOLUTIONS; Kitchens and Baths: Remodeling Strategies

2008-08-06T15:47:00.000-07:00

LEAD: Kitchens and bathrooms are undoubtedly the most daunting rooms to remodel in any home, conjuring up nightmarish images of ruptured pipes and cracking porcelain. Not only must they satisfy the greatest number of personal and structural considerations, but modifying them nearly always involves disruption of daily living habits, the purchase of potentially expensive fixtures and materials, and delving into a homes most costly-to-work-on systems: plumbing, electricity and, sometimes, even heating and ventilation.

click here to view this New York Times article:
http://query.nytimes.com/gst/fullpage.html?res=940DE1DF123DF933A25757C0A96E948260&sec=&spon=&partner=permalink&exprod=permalink

Real Estate 101 - Smart Renovating

2008-08-04T10:40:00.000-07:00

July 10, 2008

Renovation Tips from Architects...
1. Don't forget about or eliminate transitional spaces. These, he says, "allow adjacent rooms to breathe."

2. Consider using a limited color palette consistently throughout the apartment. Instead of painting each room its own unique color, this will unify the spaces and make it feel larger.

3. Also choose a limited palette of materials - one wood tone, one metal, and one stone for example. But use the materials in unexpected ways, like wrapping the wood floor onto an accent wall or using metal tile in place of stone in the bathroom or on a back splash.

Renovation Tips from Brokers...
In a recent article in the New York Times, brokers offered renovation suggestions with a primary focus on re-sale:

1. Use neutral paint colors for walls but avoid too much white which looks stark. Add color to the apartment with accessories.

2. Use black, white or neutral natural tones for hard to replace items like countertops, cabinets, and tile.

3. Despite current fashion to the contrary, small mosaic tiles are a bad choice because with so many grout lines that get dirty, the space can look unclean to buyers.

4. In a recent appearance on The Today Show, Barbara Corcoran suggested buying only one really high-end appliance for the kitchen. Nobody will notice a less expensive dishwasher with a professional Viking range in the room.

How's the Market? The Latest Corcoran Report
Access the latest Corcoran Report from this page to see a neighborhood-by-neighborhood breakdown of how the market is faring, including new maps that show 'hotspots' of sales activity in each part of Manhattan.

The New York real estate market is undergoing some significant cyclical changes and so the Corcoran Report is changing as well. For the first time the CR has joined forces with PropertyShark.com (which has the most comprehensive data on home sales in NY) to make the report as accurate as possible. The new CR has also separated out sales of new condo developments so that readers can see how these new developments are faring compared to the sales in existing buildings.

Overall, the report shows that market activity is down 30% from a year ago but that prices are holding steady.

Signature Kitchens and Baths - 40 Top Designers in 40 Cities

2008-07-29T13:53:00.000-07:00

Modern Motives
The biggest challenge in this Brooklyn, New York, space was to create an ultramodern kitchen that blended with the ultratraditional appearance of the remainder of the house. To create the modern look, Derek Zylewicz and Laura Husni of Urban Homes Inc. selected slab door cabinets in teak wood, black lacquer and black-painted glass accented with stainless steel hardware. They also built one wall solely of tall units, including the refrigerator and freezer. For an eye-appealing contrast, most appliances are stainless steel and all were built in. The countertop for the perimeter of the kitchen was done in a thin three-quarter-inch black absolute granite, while the island has a 2.5-inch-thick quartzite countertop. A horizontal theme was created throughout the kitchen to elongate the space. Even the teak grain runs horizontally. The quartzite countertop on the island has gray veins running horizontally and down the sides. A long, narrow, traditional-looking chandelier was placed above the island to further the horizontal effect. Also enhancing the traditional aspects, the ceiling was raised in the center of the kitchen and lined with crown molding that matched the molding in several other rooms of the house. The rangetop and large hood also added to the traditional look.

Designer
Derek Zylewicz and Laura Husni
Urban Homes Inc.
724 11th Ave.
New York, NY 10019
(212)246-7700
www.uhny.com

Special Features
Built-in appliances;
custom height cabinets;
multilevel ceilings;
exotic teak wood cabinets

Dimensions
18x14
Products used
Cabinetry: Aster Cucine, Trendy Line, teak, black lacquer and black-painted glass.
Countertops: Black Absolute granite; Luce Di Luna quartzite.
Dishwasher: Asko; Fisher & Paykel
Cooktop: Wolf
Refrigerator: Sub-Zero
Oven: Wolf
Warming drawer: Wolf
Hood: Wolf

How Much Will It Cost?

2008-07-29T06:15:00.000-07:00

NEW YORK TIMES

By LISA KEYS
Published: July 27, 2008

IT’S tough to estimate the cost of renovating, because it varies enormously depending on the quality of the labor and the price of materials selected — appliances, tiles, flooring and the like.
Lee J. Stahl, president of the Renovated Home in New York, estimated that a renovation with touches like custom cabinets, stone countertops, quality hardware and solid wood doors would start at $250 a square foot and, at the high end, would go to $750 a square foot.
New floors, he said, are $18 to $25 a square foot for oak floors. Cherry, walnut and mahogany all raise the price significantly. Refinishing can be done for $5 to $7 a square foot.
Renovating is more expensive in Manhattan for a number of reasons — one is that co-ops require the use of licensed plumbers and electricians
If you have a one-bedroom apartment, Derek Zylewicz, president of Urban Homes, a Manhattan-based remodeling company, gives these guidelines: $90,000 will buy a “basic, good job” and $150,000 is typical for the higher end. The bathroom would be $19,000 to $25,000, and the kitchen, $35,000 on the low end to $100,000 and up for luxury.
Simple paint jobs, he said, can be done by a handyman for $1,000. For more skilled work — restoration, as well as priming and painting — estimate closer to $5,000 or $6,000.

Click here for copy of the article:
http://www.nytimes.com/2008/07/27/realestate/27cside.html?ex=1374724800&en=c4fdbc47d1facaca&ei=5124&partner=permalink&exprod=permalink

Small Space Tips

2008-05-16T14:28:00.000-07:00

Kitchens

To make a small kitchen look larger, use the same material or colors on the cabinets and counters.
A checkerboard design on the floor can help a small kitchen seem larger.
Planning cabinet storage for small appliances will keep counters clutter-free.
The soffit area above cabinets is a perfect place to incorporate storage.
Kitchen islands don’t have to be large. A small compact island can be designed to provide storage, seating and counter space.
When locked into a footprint, go vertical. Adding height gives you opportunity to create more storage and introduce light in a room.
Designing cabinets up to the ceiling ensures optimum use of kitchen space.
Make small rooms feel bigger by adding windows to bring in more sunlight.

Bathrooms

Accenting white ceramic wall tiles with a continuous listel strip placed 4 feet from the floor will help make a small space appear larger.
Use dark colors on the lower half of a room and lighter colors higher up. This will draw the eye upward and make a room appear larger than it really is.
Installing mirrors on adjacent walls will expand a room visually.

2008-05-16T14:19:00.001-07:00

Green kitchen cabinets

Cabinet manufacturer dedicated to high-end green cabinetry! Breathe Easy, a line of green cabinetry from Greenway Cabinetry, Inc., offers a range of green options to suit any budget for kitchens, bathrooms and other custom cabinetry applications
The new line of Breathe Easy cabinets meet the requirements for LEED credits and LEED certification.
MATERIALSCabinet boxes are constructed using Environmentally Preferable “green” solid ¾”plywood. This plywood has no formaldehyde in its binding agents and is durable as well as moisture resistant. Both sides of the plywood are maple veneered and finished with a durable UV, low VOC water borne lacquer.Cabinet doors and drawer fronts are constructed from rapidly renewable bamboo, solid woods from managed forests or sustainably designed, wood veneered MDF board. The stains and water based paints are low VOC and Green Guard or Green Seal certified. The pre cat, clear top coat is also water borne, very low VOC and certified. Detailed information may be supplied upon request.Breathe Easy cabinets contain no formaldehyde or toxic glues. Only water-based glues and finishes are used, many of which are Green Seal Certified. Green Seal is an independent certifying organization that identifies and promotes products that cause less toxic pollution and waste, conserve resources and habitats, and minimize global warming and ozone depletion.

101 Ways to Go Green

2008-05-16T13:47:00.000-07:00

Buy products with no packaging or packaging you can reuse or recycle. Buy in bulk to avoid excess packaging.
Use materials with high post-consumer recycled content.
Bring your own bags to the grocery store.
Use reusable glass containers for water and avoid purchasing plastic bottled water.
Do not use disposable plates, napkins and flatware. Use linens from organic, sustainable and fair-trade resources.
Switch to reusable coffee filters and supply your home and office with fair-trade, organic coffees and teas.
Recycle plastic sandwich, snack and storage bags.
Bring your own mug or thermos to your favorite coffee spot.
Bring lunch to work in reusable containers.
Lease or build your home or office in urban areas where you are more able to walk, bike and use public transportation.
Take advantage of all square footage and install a green roof.
Capture rainwater in a container to water your plants.
Install low –flow, dual flushing toilets and waterless urinals.
Use low-flow sink faucets and showerheads.
Turn off the lights when you leave the room.
Shut off your computer and monitor when you’re not using them.
Set the thermostat at 78 degrees in the summer and 65 degrees in the winter.
Change air filters regularly.
Get a professional energy audit done at home and at your business.
Know your local salvage yards and antique shops. Try to take advantage of theses places when possible.
Don’t always buy new; someone’s trash could be someone’s treasure.
Get off junk mail lists. Have your name removed by registering at www.directmail.com/directory/mail_preference to find out more.
Sign up for online banking so you can stop receiving paper statements.
Set up a recycling center at home and at the office
Set up a compost bin at home.
Turn off the dishwasher’s drying cycle.
Use green cleaning products.
Use public transportation, walk or bike-especially when going to appointments and running errands that are near by.
Try to do all of your errands in one trip.
Drive a hybrid car.
Check the air pressure in your tires to optimize fuel efficiency.
Wear organically grown fibers and fair-trade-produced clothing.
Skip the elevator and use the stairs.
Use paper you would generally throw out as scratch paper.
Send cards, notes and letters on recycled paper, or send e-cards.
Get a library card and borrow books instead of buying them.
Donate old design magazines to your doctor, dentist, veterinarian or real estate agent for their waiting rooms.
Recycle all carpet.
Find a green dry cleaner at www.greenearthcleaning.com and bring your own garment bag.
Do not be a litter bug!
Help save energy at your home and the office by purchasing green power.
Go carbon neutral.
Subscribe to the Building Green Suite and get a 30% discount through your ASID membership at www.buildinggreen.com/go/asid .
Buy or rent a house or office that is already built and located in a green-certified building.
Create spaces that have views to the outside so you can take advantage of daylight. Add a skylight.
Design smaller, more efficient spaces. This will help to maximize vertical space whenever possible.
Create green standards for each of your projects.
Request that your manufacturers use less packaging.
Take a tour of your manufacturers buildings.
Support local and sustainable forestry practices
Use rapidly renewable materials when purchasing carpet like bamboo, strawboard, linoleum and wool.
Reuse and reupholster furniture.
Donate outdated samples to a local design school, elementary school, church or nursery so it can be used for any arts and crafts projects.
Take your clients to locally owned restaurants.
Teach school children about what you are doing to make your home green and what they can do in their own families.
Purchase responsibly from fair-trade and/or local resources for all products.
Use Energy Star-rated appliances.
Install ceiling fans to improve circulation of heat and cool air.
Try to use radiant heat.
Use low or zero volatile organic compound paints.
Use low volatile organic compound adhesives and sealants.
Purchase Greenguard Air Quality- certified furniture.
When upholstering furniture make sure it is free of polybromide dyethylene.
Specify products from local resources.
Specify fluorescent lighting.
Use day lighting and occupancy sensors.
Use indoor plants and suggest a green plant maintenance program.
Offer only non toxic materials when you are giving options.
Use Energy Star-qualified, double-pane windows for better insulation.
Use water heaters that are tankless.
Use wood that is urea-formaldehyde-free composite.
Specify remanufactured furniture.
Use entryway systems that capture dirt before it enters your office or home.
Fill product libraries with green options.
Install a bike rack at your office and provide a place for employees to shower.
Use operable windows.
Provide incentives for your employees to carpool, walk, bike or take public transportation to work.
Use carpet and padding that meets the Carpet and Rug Institutes Green Label testing.
Recycle all office products.
Have a non-smoking facility.
Make sure there is a recycling bin next to every employee’s desk.
Print all business and marketing materials on recycled paper.
Invest in and provide socially responsible investments for your employees.
Buy a printer that prints on both sides of the paper.
Read a book about the sustainability movement.
Volunteer at local conservation agencies.
Visit a horse-logged forest and see its beauty.
Take a walk on your local trail way.
Set up a worm bin. The kids will love it!
Plant an herb garden.
Grow native plants suited for the climate you live in.
Buy locally grown flowers for your home or office.
Visit www.localharvest.com to find out more about joining a community-supported agriculture program.
Encourage local restaurants to use local and organic foods for their meals.
Eat seafood that is produced and harvested in a safe and sustainable way.
Ask restaurants to do away with Styrofoam take out containers.
Visit and support your local artists.
Choose hotels that have green or eco-lodging programs.
Check out an eco-tourism vacation. Visit www.ecotourism.org to find out more.
Offset carbon emissions from travel with programs such as Trees for Travels
Check out more resources on the ASID Sustainable Design website at
www.asid.org/green .

Remodel Kitchen Saves Time with Trendy Style

2007-06-22T12:04:00.000-07:00

By John Filippelli
June 2007
NEW YORK, NY— Many kitchen and bath designers can relate to the time-crunch that a busy work life can create. So, when a client came to designer Jacob Kindler and co-designer Laura Husni in need of a more efficient kitchen in the galley space, the dynamic duo came to the rescue.
The pair – both of New York, NY-based Urban Homes, Inc. – developed a clear objective: create a functional kitchen that would offer easy upkeep and a trendy appearance, while suiting the client’s profession and lifestyle.
“The kitchen was designed using a modern theme,” Husni explains. “Being a busy investment banker, the client was looking for an updated kitchen that followed the latest trends. Since the rest of the condo presented a modern and sophisticated appearance, the kitchen had to be remodeled to blend in with its surroundings.”
She continues: “The major challenge was to design a space that incorporated all of the client’s high expectations while eliminating all of the wasted space and dysfunctional organization. And, that had to be done while remaining within the presented budget.”
Overhauling a Dated Space
According to Husni, a complete overhaul of the pre-existing kitchen was imperative to the success of the design.
“The original space was enclosed with walls, creating a feeling of seclusion in the plain white and dimly lit area,” she explains.
“In addition, freestanding and outdated appliances needed to be replaced.”
Storage space, functionality and organization all desperately needed to be addressed, as well. The amount of storage incorporated into the space was determined by the kitchen’s size.
Removal of one of the walls was the first step in the renovation. Eliminating the wall created space for a peninsula island, which served as a room divider and eating area while it offered extra storage and counter space.
Built-in appliances were incorporated into the cabinetry, and upper cabinets were extended closer to the ceiling than in the previous design.
“The primary functional improvements made to the space were the inclusion of the built-in appliances, extra storage and counter space provided by the peninsula and more efficient cabinets and pantry units. We also created a more organized layout,” Husni offers. “We made sure that updated accessories and cabinets filled every corner in order to eliminate any dead space.”
Squares and Triangles
Just as Times Square is the heart of Manhattan, the small but effective work triangle serves as the heart of this kitchen. The triangle was formed by placing the Jenn-Air range several feet away from the Kindred sink, which is directly across from the Sub-Zero refrigerator. A faucet from KWC America complements the sink, while a Miele dishwasher serves as a divider between the sink and range.
In keeping with the trendy, sleek look the client desired, Kindler and Husni selected Aster Cucine “Trendy” cabinets for the base and upper units.
“Wood base cabinets with horizontal grain were placed on either sides of the stainless steel appliances to create an elongated effect in the kitchen. The same wood cabinets were used in the peninsula directly across from the long wall,” Husni explains.
“The finishes and cabinetry chosen were selected to both blend with the surroundings and stand out as major design elements,” she remarks.
“The sophisticated appearance of the walnut slab door featured on the lower cabinets slightly mimicked the Brazilian teak flooring,” she adds.
“The base units were accented with slender stainless steel hardware and filled with functional accessories for organization,” Husni reports.
The upper cabinets also presented a lighter and sleeker vision for the layout, while aluminum edge-banded laminate and back-painted glass formed the double-stacked upper units.
A tall pantry unit with frosted glass doors provides added storage, and puts a halt on the extended central walkway of the kitchen, according to Husni.
Old ‘Blue Eyes’
Aesthetically, the cabinetry is complemented by granite “Blue Eyes” countertops, Husni notes.
“Created from bits of metallic blue, randomly splattered in a speckled mix of grays, the ‘Blue Eyes’ granite countertop serves as the finishing element in the kitchen,” she describes. “Flowing continuously down the side to meet the floor, this unique granite appears to be a mixture of gray and neutral tones. However, when any form of light illuminates the surface, fascinating little blue spots sparkle.”
Additional touches include miniature stainless steel subway tiles, which were pieced together along the backsplash, as well as along portions of the wall up to the ceiling, resulting in a feeling of endless spaciousness, Husni reports.
Lights Over Broadway
The stainless steel lighting fixtures from W.A.C. Lighting also played a critical role in the success of the design, Husni points out.
“The lighting created an open and expanded feeling in the kitchen, and supported the aesthetics for the modern appearance,” she describes.
To that end, Husni reports that the main source of light comes from the stainless steel track that runs down the central strip of the kitchen.
“The powerful illumination from the track lighting not only highlights every detail of the upper cabinets, wall hood and backsplash tiles, but also provides general lighting for the central portion of the kitchen,” she says.
Husni points out that under-cabinet lighting creates reflections on the countertop and stainless steel backsplash tile, while it doubles as detailed task lighting for food preparation.
Likewise, she notes that pendants hanging from a canopy-like dropped ceiling over the peninsula enhance the blue speckles hidden in the granite.
“The pendant lighting also helps the peninsula [with visual relief] by acting as a space divider,” she concludes.
Peninsula Appeal
Husni notes that all of the elements incorporated in the kitchen – the Aster Cucine cabinetry, the openness of the peninsula, the stainless steel appliances and the backsplash – are key to the overall aesthetics of the finished product.
“The appliances, cabinets, lighting and finishes chosen for the kitchen created the modern and trendy appearance requested by the client,” she states.
“The client wanted the kitchen to feel less secluded while it offered the ability to entertain, allowing for a lot of social interaction,” Husni points out. “Transforming the enclosed space into one with a large opening provided a more enjoyable feeling.”
The focal point of the design is, without a doubt, the peninsula, Husni exclaims, “because it provides the most significant improvement to the kitchen both functionally and aesthetically, engaging the mind of anyone who views the space.”
Project Highlights
Designed by Jacob Kindler and co-designer Laura Husni of Urban Homes, Inc., this previously inefficient, galley-style kitchen features a variety of high-end appliances to create a clean, modern look that suits the client’s taste.
The peninsula island serves as the focal point of the design, helping to maintain the openness of the space, while multi-tasking as a room divider and eating area. It also offers extra storage and counter space.
Storage is a key consideration to the layout as well, as the peninsula and cabinetry supply ample storage for the client. A tall pantry unit with frosted glass doors provides added storage and divides the extended central walkway of the kitchen.
Lighting plays a critical role in the success of the design, as stainless steel fixtures from W.A.C. Lighting create an open and expanded feel in the kitchen and support the aesthetics for a modern appearance.
Products include: Aster Cucine ‘Trendy’ cabinetry; Sub-Zero refrigerator; Jenn-Air range; Kindred sink; KWC America sink and faucet; Miele dishwasher; granite ‘Blue Eyes’ countertops; Brazilian teak flooring and W.A.C. Lighting light fixtures.

To view this article visit http://www.kbdn.com/

To contact kitchen designer visit http://www.uhny.com/

Urban Homes, Inc.

724 11th Avenue

New York, NY 10019

T. 212.246.7700

SERVO-DRIVE by BLUM

2007-06-22T06:37:00.000-07:00

The new opening support system

SERVO-DRIVE - The opening support system
Drawers and high fronted pull-outs open automatically using an electrical drive with just a light touch on a handle-less front or a light pull of the handle.SERVO-DRIVE can be used in combination with TANDEM and TANDEMBOX pull-out systems. In addition, BLUMOTION supports this solution with silent and effortless closing action providing high quality of motion in the kitchen.
Experience moving moments with SERVO-DRIVE

Other advantages at a glance:
Automatic opening with just a light touch or pull
No fixed connection to the runner system
Silent and effortless closing thanks to BLUMOTION
Simple, tool-free assembly
Internationally certified

http://www.blum.com

Countertops - Solid Wood

2007-06-21T12:04:00.000-07:00

Solid wooden worktops by SPEKVA®

SPEKVA® offers a unique range of solid wooden worktops for your kitchen where you can choose between 22 different wood types. The range is divided into 5 product lines.
The above headings will give you information regarding the range.
Wood is one of the strongest raw materials of nature. Wood should only be worked on after years of experience. SPEKVA® has gained this experience after working with solid wooden worktops for the kitchen and bathroom industry for more than 35 years. SPEKVA® takes pride in the standard of craftsmanship and the results speak for themselves.

SPEKVA® has developed a product range of maintenance products which ensure that your solid wooden worktop keeps a closed and beautiful surface, which resists, for example, water and give the worktop a lasting finish and protection for many years.
We are proud to present our product range of solid wooden worktops for kitchen and bathroom.

Maintenance
Vegetable Oil Neutral
The tops stay in best condition if you apply after-treatment two to three times within the first month and afterwards approx. once per quarter according to requirement. After installation please treat the tops for the first time as below.
Maintenance:
Shake the bottle before use.
Apply the oil in a thin layer by means of the SPEKVA® polish cushion.
Let the oil soak for approx. 5 min.
Disperse the oil on "dry" spots of the worktop - wipe off any surplus liquid with a cotton cloth.
After 15-30 min. polish the worktop with a cotton cloth/polish cushion. You achieve a smooth and fine surface.
Please do not use the worktop for the next 12 hours.

Cleaning:
For daily cleaning we recommend common soapsuds. Please note: Never use concentrated soap / detergent.
Please note:
Do not allow surplus water from wet cloths, cups, plates, vases etc. to remain on the tops.
Never use steel wool or rough sand paper on the surface. If polishing is necessary, please use fine-grained sand paper min. 220 grains or finer.
Caution!
Oil cloths are inflammable - please burn used cloths or keep them in a glass with lockable top. Keep oil and cloths away from children and free from frost.

For more information visit www.speava.com

Kitchen Styles - Budgeting and getting started

2007-06-21T12:00:00.000-07:00

Where to begin

Ok, now you know your kitchen or bathroom needs remodeling, but you still don’t know where to begin! It may seem like the list of things-to-do is endless, but don’t worry, just follow the steps below and take our advice. You’ll be on your way in no time!
1. Decide What You Want
What is the main purpose of remodeling your room? To add extra space, upgrade the kitchen/bathroom, improve security, make changes for health reasons, or just to improve your living space
What are your options? Is there room to expand into the back/front yard or is there enough room to redesign using the existing floor space?
What are your priorities? Figure out what you what to change the most, and what can you keep or just update
Get input from all members of your household – find out their needs and wants
Consider short-term and long-term implications of your renovation decisions (Will you have more/any children, how long you plan to live in this house, will your choices increase/decrease its resale value?)
2. Collect Ideas and Information
Read magazines and books to get an idea of the ‘look’ you want
Make a clip book of all the pictures and ideas that represent your taste and style
Watch related television shows and record episodes you particularly like
Visit home shows and manufacturer/supplier showrooms
Talk to relatives, friends and co-workers that have renovated. What have they learned, what would they recommend
3. Determine Your Budget
Break down your priorities and figure out what you are willing to spend the most money on
What’s the total amount you are willing to spend?
How much can/are you willing to borrow?

CONTROL YOUR BUDGET
The most important part of any remodeling project is making sure you don’t go over your budget. Doing so can lead to settling for unexpected options, disagreements with contractors and worst case, an unfinished room. Follow these steps below to make sure you get the most for your money!
Make sure you visit a showroom and see exactly what you are buying and check out the quality for yourself.
It is recommended to have a retailer visit your home before accepting a quote for the design and installation of the room. Once they have completed a survey, you should get a full quote for the project.
Most deposits don't exceed more than 25% of the total contract value. Try to get a written schedule of payments upfront so there are no misunderstandings along the way.
It's best to wait until all your goods are delivered before you pay in full. Companies that ask you to make a full payment ahead of delivery have your money – but you don’t have your appliances.
Be aware of everything in a written contract before you sign it. Some ‘Terms and Conditions’ have expensive cancellation fines.

REMODELING GUIDE
Most of your remodeling budget will likely go towards the things you just can’t live without such as a sink, dishwasher and refrigerator. Therefore, selecting quality appliances that will give you the most for your money is essential! With the abundance of brands, styles, colors and technologically advanced machines, it’s hard to weed out the good and the bad and pick what’s best for you. Luckily, we put together a few guidelines to make this process much easier!
Dishwasher – Look for brands with low energy consumption, a delay timer and an economy cycle or half-load button, all which will result in saving water, and saving money.
Refrigerator – One feature worth paying for is a new design to prevent frost build-up. By circulating air inside the freezer compartment rather than using a defroster, you can say goodbye to freezer burn!
Sink – Materials include stainless steal, which can withstand more abrasions, is hygienic and trendy, and fireclay and ceramic which are more traditional for their solidity and wide-range of colors.
Oven – Multi-functional ovens may be worth the investment. Traditional cooking and fan assisted cooking and grilling is increasingly popular. The combination also provides cooks with more options such as browning and thawing.
Range – Ranges are either free-standing or built-in. Picking one out depends on the design of your kitchen and the features you want. Worthwhile accessories include a cooker hood, splash back, grill, griddle plates, rotisserie, wok burner and fish-kettle burner.
Tap – A cost-efficient option is the three-way or tri-flow taps which takes away the need for bottled water or other purification system. New models also offer dual-flow for hot and cold filtered water.
Countertops – Formica and Corian are some of the most common surfacing materials, however new trends such as CaesarStone®, a non-porous heat and chip resistant stone.
Flooring – The cost of installing can be as much as the material and harder options such as tile can be tiresome to stand on too long. Softer, more absorbent materials include cork, carpet or vinyl and most of the time, are much cheaper.

MANAGE YOUR PROJECT
DON’T do it yourself. Remodeling a bedroom, dining room or family room is very different than taking on the challenge of a kitchen or bathroom. A specialized designer should be brought in to figure logistics, suggest proper materials and make a functional and cost efficient room that specifically reflects your taste, style and personality. This is NOT a do-it-yourself project!
DO think of resale value. You may be happier than ever in your home from the location to the neighbors, to the town and your property, you may think you’ve settled for good – but don’t be too sure! Sometimes being too ‘unique’ means regrets down the road, so especially for your first remodeling project, we suggest sticking to the basics and put thought into what others would like about your kitchen, as much as you. Someone else might own it one day and you’ll want to make sure you get your moneys worth!
DON’T overspend! Set a budget at the beginning of your project including room for additional charges, and don’t go over that amount - no matter what! Be proactive and figure out what you want during the months leading up to the renovation. If you want more than you can have, make a conscious decision to pick one or the other based on necessity and future projects, if one can or can’t be added down the road.
DO pick a qualified professional. Choose several designers in your area; meet with each of them and trade ideas and suggestions. Make sure they’re qualified; ask to see past projects and/or a portfolio and discuss your budget. It’s also a good idea to ask for references and checkout their showroom or store if possible. Pick the designer that satisfies your taste and style most. You should never be persuaded to do anything you don’t like or that’s too high-end for your budget. A good designer will work closely with you until your dream home comes true!

For more information visit www.nkba.com

What is CaesarStone?

2007-06-21T10:29:00.000-07:00

CaesarStone® is the original quartz-based engineered stone primarily used for kitchen countertops and bathroom vanities. CaesarStone is 93% crushed quartz, one of nature's hardest minerals. The quartz is combined with high-quality polymer resins and pigments and then compacted under intense vibration, vacuum, and pressure into dense, non-porous slabs. The slabs are post cured, gauged to precise thickness, and polished to an enduring shine. Although long used for the finest residential countertops, CaesarStone is now offered as an attractive and versatile finish for commercial and institutional buildings. Our quartz surfacing is tough enough for the wear and tear on just about any interior surface, and beautiful enough for every architectural and decorating scheme.

www.CaesarStoneus.com

Kitchen Styles - Choosing a style

2007-06-21T10:26:00.000-07:00

Whether you’re a homeowner or looking to become one, chances are you know how overwhelming choosing designs to suit your taste and lifestyle can be. Well, you're not alone. If you're confused and not sure what your style is read on so you know before remodeling your kitchen or bath. It will make the process much easier for you and for your designer!

Victorian – Usually characterized by steeply pitched roofs, pointed-arch windows, elaborate trim along roof edges, high dormers, lancet windows and other Gothic details. Light fixtures range from chandeliers, kerosene and electric lamps to astrals, and sconces. Cabinets are usually weathered looking and made of heavy, real wood with chrome pulls and knobs.
Modern – Modern styles change from year to year. Most recent designs include sleek, straight and clean lines. Less is more, such as less accessories, visible appliances and details. Common materials include stainless steel, marble, granite and frosted glass. Basic geometric shapes and bold, bright colors such as reds, blues and yellow, black and white are prevalent.
Contemporary - Your tastes include the Frank Lloyd Wright-inspired. Your sensitivity to materials and a natural setting meets with a contemporary bent in home styles like Mission, Prairie and Arts & Crafts. When making your cabinet selection, consider birch as a clean and modern wood species. Choose details like geometric forms, art glass, contrasting textures and lines, and forged and wrought iron pulls.
Southwestern – A lot of detail and craftsmanship. Natural materials such as stucco and hand-painted fabrics are very common, as are wood, quarry tile, ceramic tile, earth tones and vibrant accessories. Colors usually reflect the nature of a desert such as warm oranges, greens, tans and browns. Southwest kitchens usually incorporate ceramic materials and terra cotta elements.
Traditional – Plays up architectural details such as crown moldings, raised wood paneling and rich, deep colors to enhance the mood and ‘traditional’ feel. Dark stains, honey tones, semi-opaque paints, wicker baskets and oak cabinets add to the usually more formal feel than country style.
Eclectic – A mix of old and new features combined for a harmonious look. This style is not characterized by a particular color palette, patterns, style or material but is a mix of extravagant decorations from numerous eras including hand-me-downs, second-hand items and other recyclables. Kitchens and bathrooms range from modern appliances mixed with antique decorations to the complete opposite.
Country – Rustic, weathered look creates a warm, cozy feeling in a country style home. Common colors range from muted hues to earth tones. Exposed beams, pine paneling, brick and barn boards are elements used to express this style. Fabrics and patterns are a sure way to create a ‘country’ feeling, as is the use of wallpaper and baskets.

Feng Shui Kitchen Design

2007-06-21T10:21:00.000-07:00

In Feng Shui, the kitchen represents nourishment and prosperity; after all, it’s human nature to associate food and nutrition with nurturing and sustenance. Believers in Feng Shui say that how you design and decorate the kitchen can influence your prosperity and health. The first thing to bear in mind when considering any Feng Shui advice is that ultimately, Feng Shui is a complex practice with several different schools, and the recommendations will vary from school to school and from one practitioner to another. So too, advice will differ depending upon the unique home — and the unique people living in it. Despite the fact that different schools may have diverse views on some topics, there are basic Feng Shui principles that apply to all kitchens.

Kitchen Placement

The first thing to consider when looking at the kitchen is its placement in terms of the whole house. We can’t always decide where each room in a house or apartment will be in relation to the others, but if you’re working with new construction or doing extensive renovations, ideally the kitchen will be in the back of the house, at least behind centerline of house. In any case, it’s better if you don’t see the kitchen immediately upon entering the house, as this can portend digestive, nutritional, and eating problems. Having the kitchen at the entry point can also mean that guests will come over and eat and then leave immediately, and such a placement can also encourage the inhabitants to eat all the time. But if your kitchen is in the front of the house, don’t panic; there are remedies that can take care of this. Use this as an opportunity to get creative. Try hanging sheer or beaded curtains over the kitchen door. Or, install louvered doors. Another idea is to provide something delightfully eye-catching across a hall or in a vestibule near the kitchen. That way, attention is diverted from the busy kitchen.

Kitchen Layout

It is very important for the cook to be in a “commanding position" when at the stove. The cook should be able to clearly see the doorway without turning away from the stove. Renovating a kitchen so this is achieved can be particularly challenging. Many modern kitchens have the range facing the wall. Some Feng Shui consultants recommend an easy solution: hang something reflective, such as a mirror or a shiny sheet of decorative aluminum, over the stove. The reflective surface can be any size, but the bigger it is, the more powerful the correction will be. For a more dramatic solution, consider installing a cooking island. Placing the stove in a central island allows the cook to see the entire room, including the doorway. Beyond the Feng Shui benefits, a cooking island is practical. The wider your view, the more you’ll be able to comfortably talk with dinner guests or keep an eye on the kids as you prepare the meal. Cooking islands have become a popular trend in kitchen design. Designing a kitchen around a cooking island will help keep the cook involved in whatever is happening in that Great Room, whether it’s clever before-dinner conversation or hearing about a child's English homework. Feng Shui-inspired kitchen design dovetails with the contemporary trend toward "group cooking." Instead of isolating the cook, families and guests often gather in the kitchen and participate in the meal preparation. Also, busy working couples use dinner preparation as an important time to unwind together. It is truly amazing how much the ancient Feng Shui beliefs have to tell us about the design of modern kitchens. For help in choosing lighting and appliances, read on.

Feng Shui Lighting and Appliances

In any room, fluorescent lights do not promote good health; they are constantly flickering, affecting the eyes and nervous system, and can cause hypertension, eyestrain and headaches. However, they do serve a purpose, as they provide bright light at low cost. If you decide that you do need fluorescent lights in your kitchen, use full-spectrum bulbs. A good kitchen design is based on a traditional triangle model, with the sink, refrigerator and range making up each point of the triangle. There should be a 6-8 foot distance between each appliance; this allows for maximum convenience and a minimum of repeated moves. Because you’ll have that space between each of the major appliances, it should be easy to adhere to the Feng Shui principle of having fire elements—such as the stove and microwave—separated from water elements—such as the refrigerator, dishwasher, and sink.
They can be separated by something made of wood, or by something representative of wood, such as a plant or a painting of a plant.

The Kitchen Stove

Because the stove represents health and wealth, you want to use the burners on the stove top equally, rotating their use rather than habitually using a particular burner; this represents getting money from multiple sources. The old-fashioned stove, as opposed to a microwave, is often preferred because it is more in keeping with the Feng Shui belief that we should slow down, become more conscious of each activity, and do activities with intention. Heating a quick meal in the microwave is certainly convenient, but doing this may not lead to the most serene state of mind. Many Feng Shui practitioners are concerned with excess radiation and electromagnetic fields and would therefore prefer to avoid the microwave altogether. Obviously, each home and family will have to find their own balance between modern conveniences and optimal Feng Shui practice. As with all rooms in the house, the kitchen should be kept neat and uncluttered, and any broken appliances should be tossed out—even if it means living without a toaster at all for a while, it’s better to have no toaster than one that doesn’t work very well. In some cases, building code regulations actually reflect good Feng Shui principles. In New York, it’s illegal to place a window over the stove. Feng Shui believes that windows should not be placed over stoves because heat represents prosperity, and you don’t want your prosperity flooding out the window. Luckily, Feng Shui isn’t only about having a room with good ch’i, or energy; it’s also simply a practical guide for design. For this reason, Feng Shui can be used with any style of room. The most popular current trends, according to Behbin, are:
a very contemporary look, with solid colors and wood grains
a very opulent look, with carvings, corbels, and cabinets on legs
a simple Shaker style
Any of these styles can be successfully combined with the principles of Feng Shui to make for a kitchen that’s functional, up-to-date, and easy on the ch’i.

Urban Homes, Inc. Wins Remodeling Award

2007-06-21T08:41:00.000-07:00

Continuing to set new standards of professionalism, 70 remodeling companies from the Northeast (11 States) Region of the US will be honored at the fourteenth annual Chrysalis Awards for Remodeling Excellence on June 20th at the Cobb Galleria Centre in Atlanta. The awards will be presented during the Southern Building Show.

Judged by editors and writers of Better Homes & Gardens, Woman’s Day, Southern Living and The American Institute of Building Design, the winners were selected from over 271 entries from 50 states. The entries were judged on overall design, the creative use of space and materials, and the degree to which the project enhanced the original structure.

This year, Urban Homes, Inc. of New York, NY won the award for:
Best Project - Bath Remodel Under $40,000

The project required a complete master bathroom renovation. The existing space resembled that of a 1980’s hotel bathroom, consisting of stained marble walls, low lighting, and one large mirror above the vanity. The process began with the selection of cabinets from the Luxor Collection. All existing tiles and plumbing fixtures were demolished and disposed of. The ceramic tile floor and walls were furnished and installed. Plumbing fixtures were furnished and installed. To complete the project, the cabinets, countertop, and light fixtures were furnished and installed.

“This is the second consecutive year in which they have won an award, which demonstrates their ongoing commitment to excellence,” says Ken Kanline, Director of the Awards.

The Chrysalis Awards program, begun in 1994, recognizes the nation’s best work in seventeen categories of residential remodeling.

Pictures of the 2007 award-winning projects can be seen on the internet at http://www.chrysalisawards.com/ beginning June 15. For more information about the Chrysalis Awards, contact Ken Kanline at 800-854-7736.

Urban Homes, Inc. - 724 11th Avenue - New York, N.Y. 10019 - T. 212.246.7700 http://www.uhny.com/

Chrysalis Awards ‘07

2007-06-21T07:37:00.000-07:00

Now in its 14th year, the Chrysalis Awards have honored the achievements of residential and commercial remodelers across the country.
The 2007 Chrysalis Awards brought in a record number of entries — 626 projects from 271 companies. There were a remarkable 94 winning companies within the four regions. Here is a breakdown of each region:
The Chrysalis Awards’ judges include editors and writers of consumer publications such as Better Homes & Gardens, Woman’s Day, Southern Living Magazine and The American Institute of Building Design. The projects are judged on design, use of materials, use of space and integration into the existing space.
The awards will be presented on June 20th at the Awards Ceremony, which begins at 7 p.m. at the Cobb Galleria Centre in Atlanta during the Southern Building Show. At that time, the national winners will be announced. In the next few pages, we present to you a list of the winners as well as some photos of the top projects.
For more information, go to http://www.chrysalisawards.com/
To view entire article please go to http://www.qualifiedremodeler.com/

2007 CHRYSALIS NORTHEAST REGION WINNERS

Bath Remodel Under $40,000- Best Project: Urban Homes Inc., New York
Bath Remodel $40,000-$60,000- Best Project: Clark Construction of Ridgefield, Inc., Ridgefield, Conn.
Bath Remodel Over $60,000- Best Project: The Levine Group, Silver Spring, Md.
Kitchen Remodel Under $40,000
- Best Project: Harth Builders, Spring House, Pa.
Kitchen Remodel $40,000-$75,000- Best Project: HomeTech Renovations Inc., Lansdale, Pa.
Kitchen Remodel $75,000-$100,000- Best Project: Holloway Home Improvement LLC, Marmora, N.J.
Kitchen Remodel Over $100,000- Best Project: The Levine Group, Silver Spring, Md.
Addition Under $100,000- Best Project: Excel Interior Concepts & Construction, Lemoyne, Pa.
Addition $100,000-$250,000- Best Project: The House Company, Barnstable, Mass.
Addition Over $250,000- Best Project: Platt Builders, Groton, Mass.
Residential Interior- Best Project: Team Entry: Teakwood Builders, Inc., Saratoga Springs, N.Y. & Plum & Crimson Fine Interior Design, Clifton Park, N.Y.
Residential Exterior- Best Project: Sage Builders LLP, Newton, Mass.
Sunroom/Conservatory- Best Project: Team Entry: S.D. Lohr, Waldorf, Md. & Andre’ G. Fontaine, Architect, Glenelg, Md.
Deck/Porch- Best Project: Hopkins & Porter Construction, Potomac, Md.
Detached Outbuilding- Best Project: Castle Ridge Construction, Bedminster, N.J.
Residential Specialty- Best Project: Gemmi Construction Inc., Mechanicsville, Pa.
Whole House Remodel Under $200,000- Best Project: American Design & Build, Bel Air, Md.
Whole House Remodel $200,000-$500,000- Best Project: Teakwood Builders, Inc., Saratogoa Springs, N.Y.
Whole House Remodel Over $500,000- Best Project: Anthony Wilder Design/Build, Cabin John, Md.
Historic Renovation- Best Project: Clark Construction of Ridgefield, Inc., Ridgefield, Conn.
Finished Basement- Best Project: Amos Construction Inc., Nantucket, Mass.
Home Theater Over $50,000- Best Project: Lazzell Design Works, White Hall, Md.
Residential Insurance Restoration- Best Project: Compleat Restorations, Ephrata, Pa.
To view entire article please go to http://qualifiedremodeler.com/print/Qualified-Remodeler/Chrysalis-Awards-07/1$497

Glass Countertop

2007-02-13T18:38:00.000-08:00

In the world of granites, quartz, Corian, tile, and concrete … there’s a new kid on the block. Glass! Featured in many kitchen and bath magazines right now, it is definitely an unconventional choice – but full of potential to become the next big wave in contemporary design. Glass countertops have been around for about 4 years. The manufacturing method is “thermoforming”, much like Corian (which can be molded into almost any shape). A Canada based company called Think Glass offers seven beautiful textures for an underlying pattern in the glass, and two colors (Aqua and Crystal). For total customization, any piece of art can be worked in under the glass countertop. Think Glass provides assistance and recommendations to local installers, and assures me that installation is no more difficult than your regular granite countertop.Let’s get into some specific characteristics: - Transform your countertops into a piece of art by adding artistic rendering - The most hygienic countertop on the market - Highest density for surface (exceeding stone) - Maintenance free - Pricing comparable to quality granite countertops - Totally unique design with a distinct contemporary look - Dimensions: countertops up to 86x130” can be manufactured. Thickness 1.5” - Edges can be polished or texturedOne downside: the cut-outs to be done for under mount sinks can be costly.Think Glass also offers innovative glass creations for showers, doors, or furniture.My research for local sources have only unearthed one company in the San Jose area. Original Glass unfortunately does not offer brochures, pictures, or online information. Their recommendation was to go to their store to check out their offering

SieMatic

2006-12-23T17:07:00.000-08:00

SieMatic’s success can be attributed to the wide variety of styles which it can offer, catering for all tastes, and the many innovative technical details which it has developed and patented. The company has now become established as one of the leading international brand names in kitchen design, known in more than 50 countries worldwide.
SieMatic Kitchens alone can offer the consumer a wide range of almost 200 different kitchen designs, within 4 different categories, to suit every imaginable style of dwelling.
The SieMatic kitchens company remit is to produce a quality product down to the very last detail. Quite simply, to produce the best.

Statistically, most people will expect their new kitchen to last for at least 15 years. It is therefore reassuring to know that SieMatic kitchen designs have proved to be more lasting and popular as the years have gone by, than many of the new designs heralded as innovations.

A number of kitchen features which make life so much easier and convenient today, have long been standard features at SieMatic, and were developed originally by SieMatic’s technical team. A SieMatic kitchen brings with it years of patented development in terms of design and technology. It is a real investment in the future, and is therefore not expensive. On the contrary. You will continue to enjoy the high quality product which SieMatic can offer, every single day for a very long time, and the on-going satisfaction cannot be compared to the short term gain of obtaining a cheaper product. A guarantee endorsed by all of our chosen representatives.

Ultimate kitchens by Boffi

2006-12-22T07:19:00.000-08:00

Boffi It is the top Italian kitchen manufacturer in Italy, founded in 1934 near Milan, by brothers Dino, Pier Ugo and Paolo Boffi, chose to take a path of experimental design and advanced manufacturing. The specialty is kitchens and baths http://www.boffi.it

Italian kitchen cabinets by ASTER CUCINE

2006-12-21T11:35:00.000-08:00

ASTER CUCINE Established in 1983, today ASTER is a young and dynamic company, always ready to interpret the new trends in the market in terms of product and service.The firm is deeply pervaded by a "service oriented" philosophy that has developed a comprehensive company-product-distribution system geared to meet fully the aesthetic and functional requirements of each individual customer.The painstaking care taken to produce top quality products with an innovative design, a distinguishing mark since the very beginning of our activity, is supported by a network of highly qualified sales outlets with staff who know how to design kitchens with the utmost professionalism, and most of all equipped with a wide range of models in a great number of ariants which, together with the availability of made-to-measure articles, and colors produced to match customer samples, practically making a whole world of design possibilities available.
MODERN KITCHENS The modern kitchen collection by ASTER contemporary design that with the numerous innovative solutions allows to project an exclusive and unique environment in your kitchen.For more inforamtion on ASTER Cucine visit www.astercucineusa.com

Where to Buy It

VALCUCINE

2006-12-21T10:58:00.000-08:00

To make a good project it is important to work in an environment that is in tune with the company guidelines and philosophy.Valcucine's offices and factory are immersed in nature, where harmony and peace reign.Valcucine was founded in 1980 and it immediately stood out on the market due to its refined products in terms of design and quality. In just a few years, the company has become a reference point for the kitchen sector, mainly because of its efforts to harmonise the aesthetic lines of its kitchens with the most advanced technologies, sourcing increasingly innovative solutions and manufacturing products having the lowest possible impact on the environment, without forsaking functionality, ergonomics and safety.

The technological kitchen High technology, formal simplicity, pure and essential lines are the main features of Artematica. The high quality level derives from the technical innovation used to create the first single-block door in dematerialised layered laminate. It is made from an aluminium structural frame to which various types of panels in different materials are applied: HPL layered in many different colours, wood-laminate layered laminate, lacquered MDF, glass. This system makes the door very resistant to humidity, heat and impacts, reduces its weight so that the hinges last longer, makes it easier to shut, easier to recycle and has a smaller impact on the environment (less materials and energy consumption). The great versatility of the new Artematica models makes it possible to create a personalised kitchen that can satisfy any aesthetic taste, reflecting different life-styles and personalities.

Artematica Vitrum is a veritable cooking machine The doors of Artematica Vitrum are constructed using a lightweight and resistant aluminium frame fitted with a matt or gloss glass front that can be coloured or simply etched. The worktop is also in toughened glass and supported by sturdy drawn aluminium bars. Glass is used for the side panel at the end of the island. Stainless steel is used on the side of the sink unit and on the rear of the island. Very thick volumes permit the top of the unit to be fitted with practical accessories such a dish-drainers, electric sockets, stainless steel bowls, weighing scales and a vacuum pump. The lower space, that is divided off by sheet steel, is suitable for the concealed running of plumbing and electric cables and for closing water and gas cocks from above. A 40 cm deep snack bar in wood to use for eating breakfast or a quick meal is installed alongside the element in glass and stainless steel so that all the materials are completely recyclable. The island hood with its stainless steel body is completed by front and vertical glass panels that have the scope of containing and conveying kitchen vapours and of protecting the wooden snack bar when cooking.

For more information on Valcucine visit www.valcucine.it

VALCUCINE S.p.A.Via L. Savio 1133170 PordenoneItalia

Tel. +39 0434.517.911 Fax +39 0434.572.344e-mail: info@valcucine.it

Modern kitchen in SoHo, New York City

2006-12-21T10:19:00.000-08:00

Modern kitchen in SoHo, New York City

Having a busy lifestyle in a fast-pace city with little time to cook and clean, Melissa Intag’s client needed to come home to an organized and functional kitchen to prepare a quick meal for himself and relax. The cluttered and hectic space needed a plan to provide a complete gut renovation. The biggest challenge was to create a sleek modern look with a sophisticated ambience without disrupting the existing basic “island and peninsula” layout. The existing kitchen consisted of outdated materials, stand alone appliances, lack of organization, dysfunctional storage, and wasted space. With the variety of cabinetry and accessories that Aster Cucine provides, every corner was taken advantage of and the kitchen was made functional and spacious. The upper cabinets extended to the ceiling. Tall pull-out pantry units added easy access. Magic corners took advantage of dead space. Built-in stainless steel appliances required less space. The combination of the light oak, stainless steel, black countertops, and black glass cube-shaped upper cabinets created a sophisticated atmosphere and sleek appearance. The designer not only faced the challenge of using finishes that give a modern look, but also matching them to the existing marble floor. The colors were pulled from various shades in the tiles. Under-cabinet lighting reflects on the stainless backsplash and black countertop, making up for the lack of direct light. The highlighted features include the black back-painted cube cabinets, under-cabinet lighting, and magic corners. These transformations provided the client with a more suitable kitchen, aesthetically and functionally.

For more information on this kitchen please visit http://www.uhny.com/

URBAN HOMES, Inc. 724 11th Avenue. New York, NY 10019. T. 212.246.7700